Grand Lux Cafe

Dinner

  This is a sampling of the full menu.

Appetizers

Double Stuffed Potato Spring Rolls® 8.95

Creamy Mashed Potatoes with a Touch of Green Onion, Rolled in Crispy Asian Wrappers Topped with Melted Cheddar, Applewood Smoked Bacon and Green Onion. Served with Sour Cream

Chicken Lettuce Wraps 9.95

Sauteed Chicken Breast and Vegetables in a Delicious Asian Sauce. Served with Cool Lettuce Wraps

Duck Potstickers 8.95

Duck Breast, Shiitake Mushrooms and Crispy Vegetables in a Spicy Hoisin Sauce. Steamed then Sauteed until Crisp

Crispy Ahi Sushi Roll 13.95

Sushi rice filled with Ahi, avocado, ginger green onion and spicy chili sauce, wrapped in Nori then flash-fried crisp, sliced and placed around a small mixed baby lettuce salad tossed in Asian vinaigrette. Served with wasabi cream and soy dipping sauces.

The Grand Appetizer Platter 29.95

Serves four or more. A grand assortment of our most popular appetizers including: Spinach Artichoke Dip, Crispy Thai Shrimp and Chicken Spring Rolls, Duck Pot Stickers, Buffalo Chicken Rolls, Cheese Steak Spring Rolls and Vietnamese Chicken Summer Rolls.

Pasta & Pizza

Yellow Tomato Pasta Pomodoro 11.95

Spaghettini Tossed with Sauteed Cherry Tomatoes, Fresh Basil, Parmesan Cheese and a Light Yellow Tomato Sauce

Spinach& Ricotta Pizza 11.95

Fresh Spinach, Ricotta and Mozzarella Cheeses.

Pasta Fresca 13.95

Corkscrew Pasta Tossed with Roasted Eggplant, Cherry Tomatoes, Asparagus, Broccoli, Peppers, Sun-Dried Tomatoes, Kalamata Olives, Garlic, Olive Oil and Parmesan

Pasta with Chicken, Sun dried Tomatoes and Mushrooms 15.95

Tossed with Sun-Dried Tomato, Fresh Mushrooms and Parmesan Cheese

Four Cheese Pizza 10.95

Fresh mozzarella, Imported Parmesan, Romano, Fontina Cheeses and Tomato

Pasta with Jumbo Shrimp 18.95

Tossed with Oven-Dried Tomatoes, Artichoke and either Our Own Tomato or Lemon Cream Sauce

Pasta Carbonara 14.95

A classic Italian favorite. Spaghettini in a butter cream sauce with a touch of white wine, applewood smoked bacon, peas, garlic, romano and parmesan cheeses.

Oven & Broiler

Salisbury Chopped Steak 15.95

Old-Fashioned Chopped Steak Combined with Onions, Mushrooms and Garlic, Served with Mashed Potatoes, Brown Gravy and Fresh Vegetables

Pan Roasted Chicken Breast 16.95

Marinated with Herbs and Served with Mashed Potatoes and Fresh Vegetables

Braised Yankee Pot Roast 18.95

Tri-Tip Slow Roasted Until Tender. Served with Mashed Potatoes, Vegetables and Pan Gravy

Grilled Pork Chop 19.95

Porterhouse-Cut, Glazed and Served with Mashed Sweet Potato, Vegetables and Our Own Chutney

Slow Roasted Short Ribs of Beef 23.95

Braised with a Delicious Red Wine Gravy. Served with Mashed Potatoes, Vegetables and a Side of Horseradish Sauce

Dessert

Banana Cream Pie 7.50

Crunchy Pecan Graham Crust Filled with Delicious Banana Cream Custard and Lots of Fresh Bananas. Topped with Fresh Whipped Cream

Fresh Strawberry Shortcake 7.95

A Warm Sugar Topped Shortcake Filled with Fresh Strawberries and Vanilla Ice Cream. Topped with Whipped Cream

Red Velvet Cake 6.95

A Southern Classic with Cream Cheese Frosting

"The Best" Carrot Cake 6.95

Citrus Cream Cheese Icing

Warm Sticky Bun Bread Pudding 7.50

Served with Whiskey Sauce, Sugared Pecans and Whipped Cream